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Wholly Pizza: 5 Delicious Reasons It’s a Must-Try Frozen Favorite!

Wholly Pizza fresh from the oven
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Experience the incredible taste of Wholly Pizza! Discover why this premium frozen pizza is a must-have for every pizza lover craving quality and flavor.

  • Author: gadeserahmed
  • Prep Time: 5 minutes
  • Cook Time: 10–14 minutes
  • Total Time: 15–20 minutes
  • Yield: 2–3 people 1x
  • Cuisine: American-Italian fusion

Ingredients

Scale

  • 1 Wholly Pizza (your favorite flavor: Margherita, Pepperoni, Veggie)

  • 1 tablespoon olive oil

  • ½ cup shredded mozzarella cheese (optional for extra cheesiness)

  • Fresh basil leaves (optional)

  • 1 teaspoon crushed red pepper flakes (optional for spice)

  • 1 clove garlic, minced (optional for flavor boost)

Instructions

  • Preheat your oven to 425°F (218°C). Make sure it’s fully heated for the crispiest crust!

  • Unwrap your Wholly Pizza and place it directly on the oven rack for ultimate crispiness. (Use a baking sheet if you prefer a softer base.)

  • Brush the crust edges lightly with olive oil for a golden, crunchy finish.

  • Add extra toppings if you like: sprinkle extra mozzarella, scatter fresh basil, or dust some crushed red pepper for heat.

  • Bake for 10–14 minutes, or until the cheese is bubbling and the crust is perfectly golden brown.

  • Remove from oven, cool slightly (about 2 minutes), then slice and serve!

  • Optional: Drizzle a bit of garlic-infused olive oil over the top for a true pizzeria feel.

Notes

  • or an even crispier crust, use a pizza stone if you have one.

  • Customize your Wholly Pizza by adding veggies, cooked sausage, or even a handful of arugula right before serving.

  • Pair your pizza with a fresh side salad or baked feta pasta for a full meal (you can find the recipe here)!

Find it online: https://www.hightasty.com/wholly-pizza-best-frozen-pizza/